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GCCramadan
Ramadan Menu Guide for GCC Restaurants
How GCC restaurants should adapt menus for Ramadan. Iftar menus, suhoor offerings, operating hours, and compliance.
## Ramadan Menu Considerations
Ramadan transforms the GCC restaurant industry for an entire month. Restaurants need to:
### Operating Hours
- Adjust hours for iftar (sunset) and suhoor (pre-dawn) service
- Some restaurants close during daylight fasting hours
- Delivery services typically start 1-2 hours before iftar
### Menu Adaptations
- **Iftar set menus** — prix fixe offerings with dates, soup, appetizers, and mains
- **Suhoor specials** — lighter fare, traditional items like ful and eggs
- **Ramadan beverages** — jallab, qamar al-din, vimto, laban
### Compliance During Ramadan
- In the UAE and most GCC countries, restaurants that serve during daylight hours must use screens or partitions
- Menu pricing for Ramadan sets should include VAT clearly
- Digital menus make it easy to switch between Ramadan and regular menus
## Qaima's Ramadan Features
Qaima allows restaurants to create separate Ramadan menus and schedule them to activate and deactivate automatically based on Ramadan dates. Iftar set menus can be added as a special category, and operating hours can be updated across all digital touchpoints.