Saudi Arabia Food Handler Certificate Requirements

## SFDA Food Handler Requirements The Saudi Food and Drug Authority (SFDA) requires all food handlers to complete accredited training and obtain certification. This applies to anyone who prepares, handles, or serves food in restaurants, cafes, and food delivery operations. ## Training Content The mandatory training covers: - Personal hygiene and handwashing protocols - Food storage and temperature control - Cross-contamination prevention - Allergen awareness and management - Halal food handling procedures - Pest control awareness ## Certification Process 1. Complete an SFDA-accredited training course (available online and in-person) 2. Pass the food safety examination 3. Receive the food handler certificate (valid for 2 years) 4. Renew before expiry ## How Qaima Helps Qaima's menu builder includes allergen and dietary fields that align with SFDA training requirements, ensuring that trained staff can accurately represent menu items in the digital format.